Gardners Bay Distillery Eximious Gin

from $55.00

The 700ml size Eximious Gins are available for pre-order and will be dispatched on or before December 9, 2024.

The Eximious Gin is a beautifully limited first release by our new family businessGardners Bay Distillery. Made in a classic style, we use purified filtered Tasmanian rain water to secure premium delicate flavours and a smooth lingering finish.

Gardners Bay Distillery are committed to making gin the way gin used to be made, by a one-shot distillation in a traditional copper pot still. The beautiful still, Gracie, was commissioned to Peter Bailey of Hobart Tasmania. Copper is essential to the distillation process as the chemical reaction results in a softer and smoother spirit (find out more).


About this product:

  • Limited edition first release, 318 bottles only.

  • 40% ALC/VOL

  • Available in 700ml & 200ml bottles.

Our family loves to make good:

Born and bred in the Huon Valley, Gardners Bay Distillery is owned by Edwina Cummings, (daughter of Rob and Anthea Patterson from Hartzview Vineyard).

A love for the land and thoughtfully made product has always been part of our dinner table conversation.

We truly have a family heritage of careful small batch production.

We use filtered; purified Tasmanian rain water directly sourced from our family property in Gardners Bay. This gives the gin delicate flavours with a smooth lingering finish resulting from carefully selected botanicals.

We distil using purified filtered, rain water sourced from our family property in Gardners Bay, Tasmania.

Cocktail Recipe:

Bee’s Knees Cocktail

– 30ml Gardners Bay Distillery Eximious Gin
– 15ml Hartzview Spiced Apple Mead Liqueur
– Top up with Finger Lime Soda
– Add fresh fresh mint for garnish.

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The 700ml size Eximious Gins are available for pre-order and will be dispatched on or before December 9, 2024.

The Eximious Gin is a beautifully limited first release by our new family businessGardners Bay Distillery. Made in a classic style, we use purified filtered Tasmanian rain water to secure premium delicate flavours and a smooth lingering finish.

Gardners Bay Distillery are committed to making gin the way gin used to be made, by a one-shot distillation in a traditional copper pot still. The beautiful still, Gracie, was commissioned to Peter Bailey of Hobart Tasmania. Copper is essential to the distillation process as the chemical reaction results in a softer and smoother spirit (find out more).


About this product:

  • Limited edition first release, 318 bottles only.

  • 40% ALC/VOL

  • Available in 700ml & 200ml bottles.

Our family loves to make good:

Born and bred in the Huon Valley, Gardners Bay Distillery is owned by Edwina Cummings, (daughter of Rob and Anthea Patterson from Hartzview Vineyard).

A love for the land and thoughtfully made product has always been part of our dinner table conversation.

We truly have a family heritage of careful small batch production.

We use filtered; purified Tasmanian rain water directly sourced from our family property in Gardners Bay. This gives the gin delicate flavours with a smooth lingering finish resulting from carefully selected botanicals.

We distil using purified filtered, rain water sourced from our family property in Gardners Bay, Tasmania.

Cocktail Recipe:

Bee’s Knees Cocktail

– 30ml Gardners Bay Distillery Eximious Gin
– 15ml Hartzview Spiced Apple Mead Liqueur
– Top up with Finger Lime Soda
– Add fresh fresh mint for garnish.

The 700ml size Eximious Gins are available for pre-order and will be dispatched on or before December 9, 2024.

The Eximious Gin is a beautifully limited first release by our new family businessGardners Bay Distillery. Made in a classic style, we use purified filtered Tasmanian rain water to secure premium delicate flavours and a smooth lingering finish.

Gardners Bay Distillery are committed to making gin the way gin used to be made, by a one-shot distillation in a traditional copper pot still. The beautiful still, Gracie, was commissioned to Peter Bailey of Hobart Tasmania. Copper is essential to the distillation process as the chemical reaction results in a softer and smoother spirit (find out more).


About this product:

  • Limited edition first release, 318 bottles only.

  • 40% ALC/VOL

  • Available in 700ml & 200ml bottles.

Our family loves to make good:

Born and bred in the Huon Valley, Gardners Bay Distillery is owned by Edwina Cummings, (daughter of Rob and Anthea Patterson from Hartzview Vineyard).

A love for the land and thoughtfully made product has always been part of our dinner table conversation.

We truly have a family heritage of careful small batch production.

We use filtered; purified Tasmanian rain water directly sourced from our family property in Gardners Bay. This gives the gin delicate flavours with a smooth lingering finish resulting from carefully selected botanicals.

We distil using purified filtered, rain water sourced from our family property in Gardners Bay, Tasmania.

Cocktail Recipe:

Bee’s Knees Cocktail

– 30ml Gardners Bay Distillery Eximious Gin
– 15ml Hartzview Spiced Apple Mead Liqueur
– Top up with Finger Lime Soda
– Add fresh fresh mint for garnish.

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